Chef's Cupboard Four Cheese Mashed Potatoes

With Blue, Cheddar, Romano & Parmesan Cheeses. Made With 100% Real Idaho Potatoes. Just Add Water. Ready In Minutes. MAKES 4 (1/2 CUP) SERVINGS NET WT 4 OZ (113g). Aldi Twice As Nice Guarantee. Dist. & Sold Exclusively By: Aldi, Batavia, IL 60510.

Ingredients | Nutrition Facts | Cooking Directions:

INGREDIENTS: POTATOES* *, COCONUT OIL CORN SYRUP SOLIDS, SALT, NONFAT DRY MILK, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), MALTODEXTRIN (FROM CORN), WHEY (FROM MILK), NATURAL FLAVORS, MONO- AND DIGLYCERIDES, PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), ROMANO CHEESE MADE FROM COW'S MILK (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SODIUM CASEINATE (FROM MILK), BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), DISODIUM INOSINATE AND DISODIUM GUANYLATE, DIPOTASSIUM PHOSPHATE, DISODIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE (PRESERVATIVE), TURMERIC OLEORESIN (COLOR) AND ANNATTO EXTRACT (COLOR), SODIUM BISULFITE (PRESERVATIVE), BETA CAROTENE (COLOR), FOOD STARCH-MODIFIED, CITRIC ACID (PRESERVATIVE). *DRIED CONTAINS: MILK. CONTAINS A BIOENGINEERED FOOD INGREDIENT

STOVETOP INSTRUCTIONS

MEASURE 2 cups boiling water into a serving bowl*

ADD contents of pouch and STIR with a fork to moisten all of the potatoes.

LET STAND about 1 minute until liquid is absorbed. Stir and serve.

MICROWAVE INSTRUCTIONS

In a microwave-safe bowl, ADD 2 cups cold water and stir in contents of pouch*

Microwave on high 3 to 4 minutes or until hot.

Stir and serve.

*For creamier or thicker texture add more or less water.

CAUTION: Cup and contents will be very hot! Because microwaves cook differently, times are approximate.

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