Breakfast Best Gluten-Free Cinnamon Buns

Breakfast Best Gluten-Free Cinnamon Buns Ingredients Nutrition Facts Cooking Directions

4 Individually Wrapped Buns. Nut Free. Dairy Free. Gluten Free. NET WT 8.5 OZ (241g). Aldi Twice As Nice Guarantee. Dist. & Sold Exclusively By: Aldi, Batavia, IL 60510.

 

Ingredients | Nutrition Facts | Cooking Directions:

 

Breakfast Best Gluten-Free Cinnamon Buns Ingredients Nutrition Facts Cooking Directions

 

 HEATING INSTRUCTIONS

MICROWAVE: HEAT FOR 20 SECONDS IF FROZEN OR 5 SECONDS IF THAWED (HEATING TIMES MAY VARY. CAUTION: GLAZE WILL BE HOT). THAW: LET THAW AT ROOM TEMPERATURE FOR ABOUT 2 HOURS.

 

INGREDIENTS: GLUTEN FREE FLOUR BLEND (TAPIOCA STARCH, POTATO STARCH, TEFF FLOUR, WHITE RICE FLOUR, BROWN RICE FLOUR, MODIFIED TAPIOCA STARCH, POTATO FLOUR, CORN STARCH), WATER, SUGAR, CONFECTIONERS SUGAR (SUGAR, CORN STARCH), EGG WHITES, PALM OIL, EGGS, BROWN SUGAR, PSYLLIUM HUSK, BAMBOO FIBER, XANTHAN GUM, BROWN RICE SYRUP, DRY YEAST, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, POTATO STARCH, MONOCALCIUM PHOSPHATE), SALT, CANOLA OIL, GROUND CINNAMON, SUNFLOWER LECITHIN, AGAR, CALCIUM CARBONATE, CALCIUM SULFATE, CORN FIBER, MOLASSES, NATURAL FLAVOR. CONTAINS: EGGS.

4 061459 666908

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Thursday, 30 January 2025