Deutsche Kuche Lemony Greens Knopfli
Knopfli and kale with parmesan cheese and lemon sauce. Cook in a skillet, ready in 12 minutes! Distributed & NET WT 18 OZ (1.1 LB) 510g. Dist. & Sold Exclusively By: Aldi, Batavia, IL 60510. Product Of France.
Ingredients | Nutrition Facts | Cooking Directions:
INGREDIENTS: KNOPFLI PASTA [WATER, WHEAT FLOUR, EGGS, IODIZED SALT (SALT, POTASSIUM IODIDE), SALT, SPICES, WATER, KALE, SEMI-SKIMMED MILK, PARMESAN CHEESE (MILK, SALT, MICROBIAL ENZYME, LACTIC STARTER), SUNFLOWER OIL, LEMON JUICE, BUTTER, MODIFIED CORNSTARCH, SUNFLOWER SEEDS, SALT, GARLIC, BASIL, LEMON PEEL, WHITE PEPPER, XANTHAN GUM. CONTAINS: MILK. WHEAT AND EGG.
KEEP FROZEN ONCE THAWED, DO NOT REFREEZE.
Comments