Fremont Fish Market Seafood Boil

Raw shrimp, corn on the cob, mussels, red skin potatoes, andouille sausage, and cajun-style seasoning packet. Ready in under 10 minutes. Just pour and boil. Keep frozen. Do not thaw. Cook thoroughly for food safety and quality. NET WT 35.13 OZ (2.2 LBS) (996g). Dist. & Sold Exclusively By: Aldi, Batavia, IL 60510.

Cooking Directions:

COOKING INSTRUCTIONS: In a 4 qt. pot add 2 qt. of water and bring to a boil. Set aside the seasoning packet. Slowly empty the contents into the pot of boiling water. Add half of BOIL the seasoning packet into the pot of boiling water and set the other half aside. Cook for 5-6 minutes. Drain product into a colander and slowly add additional seasoning if desired. Caution: Product will be hot. Product should be cooked thoroughly to a minimum internal temperature of 145°F.

Ingredients | Nutrition Facts:

INGREDIENTS: CORN ON THE COB, FARMED SHRIMP (Litopenaeus vannamei) WATER, SALT, SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE/FLAVOR), RED SKIN POTATOES, FARMED MUSSELS (Mytilus chilensis), COOKED SLICED ANDOUILLE SAUSAGE: PORK, SEASONING (SALT, SPICES, PAPRIKA, DEHYDRATED GARLIC DEHYDRATED ONION, POTATO STARCH, SUGAR, NATURAL FLAVOR), WATER, SEASONING POWDER: SALT, SPICES (INCLUDING CELERY), PAPRIKA, NATURAL BUTTER FLAVOR, (WHEY, BUTTER OIL, MALTODEXTRIN, SUGAR, SALT, GUAR GUM, ANNATTO, TURMERIC, STARTER DISTILLATE), EXTRACTIVE OF PAPRIKA (COLOR). CONTAINS: SHRIMP, MUSSEL (SHELLFISH), MILK.