Breakfast Best French Toast Sticks

Breakfast Best French Toast Sticks

Ready in 80 Seconds. Aldi Twice As Nice Guarantee. NET WT 16 OZ (1 LB) 454g. Dist. & Sold Exclusively By: Aldi, Batavia, IL 60510.

 

We strongly believe that breakfast really is the most important meal of the day, so treat your family to some of their favorites. We pride ourselves on ensuring taste and variety go hand in hand - from delicious strawberry waffles to fluffy scrambled eggs with sausage, there is something for everyone to enjoy.. Go ahead - start YOUR day.

 

Ingredients | Nutrition Facts | Cooking Directions:

 

Breakfast Best French Toast Sticks Cooking Directions

 

Breakfast Best French Toast Sticks Ingredients Nutrition Facts

 

INGREDIENTS: ENRICHED BREAD (ENRICHED WHEAT FLOUR FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SUGAR, CONTAINS 2% OR LESS OF THE FOLLOWING: YEAST, SOYBEAN OIL, SALT, CALCIUM PROPIONATE [PRESERVATIVE], MONOGLYCERIDES, DATEM, GRAIN VINEGAR, CITRIC ACID, SPICE & COLORING, SOY LECITHIN), WATER, BATTER (BLEACHED WHEAT FLOUR, SUGAR, MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF THE FOLLOWING: CINNAMON, NUTMEG, EGG, SKIM MILK, SALT, SOYBEAN OIL, NATURAL AND ARTIFICIAL FLAVOR, LEAVENING [SODIUM BICARBONATE], CORN SYRUP SOLIDS, MODIFIED CELLULOSE, SOY LECITHIN), SOYBEAN OIL. CONTAINS: WHEAT, EGG, SOY, AND MILK. CONTAINS BIOENGINEERED FOOD INGREDIENTS.

COOKING INSTRUCTIONS: FOR BEST QUALITY AND FOOD SAFETY FOLLOW THESE PREPARATION INSTRUCTIONS: Keep frozen until ready to prepare. Product is not ready to eat until thoroughly cooked to an internal temperature of 165° F. When following these instructions, consider the performance of your appliance as cooking time may need to be adjusted to achieve 165° F. MICROWAVE (800 Watt): 1. Place French Toast Sticks in a single layer on a microwave-safe plate. 2. Microwave on high for approximately 1 minute 20 seconds (5 sticks). CONVENTIONAL OVEN/ TOASTER OVEN: 1. Preheat oven to 400° F. 2. Place French Toast Sticks in a single layer on a shallow baking sheet. 3. Bake for approximately 4 minutes, turn sticks over and bake an additional 4 minutes.

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Thursday, 19 September 2024