Cattlemen's Ranch Homestyle Meatloaf

Ready To Cook. Keep Frozen. Aldi Twice As Nice Guarantee. NET WT 28 OZ (1.75 LB) 794g. Dist. & Sold Exclusively By: Aldi, Batavia, IL 60510.

Ingredients | Nutrition Facts | Cooking Directions:

INGREDIENTS: BEEF, ONIONS, TOMATO PUREE (TOMATOES, CITRIC ACID), GREEN BELL PEPPERS, EGGS, BREAD CRUMBS (WHEAT FLOUR, SALT, LEAVENING [SODIUM BICARBONATE]), WATER, SALT, SPICE. CONTAINS: EGG, WHEAT.

COOKING INSTRUCTIONS: It is recommended to thaw product in the refrigerator prior to cooking. Due to variations in appliances, cooking time or temperature may vary from instructions below. 1. Preheat Oven to 425°F. 2. Remove meatloat from plastic film and place in ovenable tray; discard plastic film. Place ovenable tray on sheet pan. 3. (Optional) Add ketchup and spread evenly across the top of the meatloaf. 4. Place tray on sheet pan in the center rack of the oven. 5. If product is thawed: cook for approximately 45-55 minutes or until done (165°F internal temperature taken with a meat thermometer). If product is frozen: cook for approximately 75-85 minutes or until done (165°F internal temperature taken with a meat thermometer). 6. Remove tray and sheet pan from oven and let stand for 10 minutes. 7. Slice meatloaf and serve.