Deutsche Kuche Mushroom Schupfnudeln

Deutsche Kuche Mushroom Schupfnudeln

Alsatian gnocchi with mushroom in a creamy sauce. Cook in a skillet, ready in 12 minutes! NET WT 20 OZ (1 LB 4 OZ) 567g. Dist. & Sold Exclusively By: Aldi, Batavia, IL 60510. Product Of France.

 

Cooking Directions:

 

Deutsche Kuche Mushroom Schupfnudeln Cooking Directions

 

Product Preparation Instructions: Cooking times may vary depending on your equipment. For food safety, cook thoroughly to, 165°F. Do not Thaw. Microwave oven: Open the bag and pour the frozen content in a microwave-safe bowl. Place the bowl in the microwave oven and cook on high 900W for 8 to 10 minutes, stirring occasionally. Let stand 1-2 minutes before serving. Skillet: Open the bag and pour the frozen content in a warm skillet. Cook covered on medium heat for 10 to 12 minutes, stirring occasionally. Let stand 1-2 minutes before serving.

  

Ingredients | Nutrition Facts:

 

Deutsche Kuche Mushroom Schupfnudeln Ingredients Nutrition Facts

 

INGREDIENTS: ALSATIAN GNOCCHI [MASHED POTATOES (WATER, POTATO FLAKE, TURMERIC), WHEAT FLOUR THICKENERS: LOCUST BEAN GUM, GUAR GUMI, MUSHROOMS, CREAM, WATER, SEMI SKIMMED MILK HARD CHEESE (MILK, RENNET, LACTIC STARTER, SALI), ONIONS, SUNFLOWER OIL, RICE FLOUR, WHITE WINE, PARSLEY, SALT, GARLIC, WHITE PEPPER. CONTAINS: EGG, MILK AND WHEAT.

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Saturday, 23 November 2024