Journey To India Mini Vegetable Samosas

NET WT 10.2 OZ (290g). Dist. & Sold Exclusively By: Aldi, Batavia, IL 60510. Product Of Canada.

Ingredients | Nutrition Facts | Cooking Directions:

INGREDIENTS: FILLING: POTATOES, CARROTS, PEAS, LENTILS, ONIONS, CANOLA OIL, CILANTRO, SALT, SPICES, GARLIC, CITRIC ACID, TURMERIC. PASTRY: WATER, ENRICHED WHEAT FLOUR, CANOLA OIL, SALT, VINEGAR. SAUCE: WATER, TAMARIND, SUGAR, SALT, SPICES, CITRIC ACID, XANTHAN GUM. CONTAINS: WHEAT.

Cooking Directions: Oven: 1. Preheat oven to 400°F. 2. Cook from frozen. Remove packaging, place on baking sheet and cook for 18 to 20 minutes on middle rack. Flip samosas half way through. 3. Remove carefully. Let stand 2 minutes before serving. 4. Place unopened sauce packet in a cup of hot water for 2 to 3 minutes. *Cook thoroughly to an internal temperature of 160°F. These are guidelines only, individual appliances vary.