Specially Selected Italian Five Cheese Macaroni & Cheese
Gourmet Pasta with Italian Five Cheese Sauce. NET WT 12 OZ (340g). Aldi Twice As Nice Guarantee. Dist. & Sold Exclusively By: Aldi, Batavia, IL 60510.
We believe everyone should be able to enjoy unique recipes and flavor combinations every day. With Specially Selected®, our passion for food shines through each of our selections - from our savory snacks and flavorful entrées to decadent desserts. We are proud to offer you Specially Selected, picked especially for you.
Ingredients | Nutrition Facts | Cooking Directions:
INGREDIENTS: ENRICHED MACARONI (WHEAT FLOUR, FERROUS SULFATE, NIACIN, CALCIUM CARBONATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHEESE SAUCE (WATER, CHEESE MOZZARELLA, MONTEREY JACK, ASIAGO, CHEDDAR AND PARMESAN (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES)], CANOLA OIL, WHEY, NON-FAT DRY MILK, MALTODEXTRIN, SODIUM PHOSPHATE, NATURAL FLAVORS, CONTAINS 2% OR LESS OF: SALT, SODIUM ALGINATE, MONO AND DIGLYCERIDES, SORBIC ACID (TO PRESERVE FRESHNESS), LACTIC ACID, COLOR ADDED (BETA CAROTENE)). CONTAINS: WHEAT, MILK.
COOKING INSTRUCTIONS
STOVETOP DIRECTIONS
1. BOIL 6 cups water. Stir in macaroni. Cook 10-12 minutes or until desired tenderness, stirring occasionally. Do not overcook pasta. 2. Drain pasta. DO NOT RINSE. Return macaroni to pan. 3. SQUEEZE cheese sauce pouch over hot macaroni. 4. STIR until well blended.
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