Specially Selected Macaroni & Cheese Pesto

Specially Selected Macaroni & Cheese Pesto

NATURALLY FLAVORED. Italian pasta with cheese, basil and garlic. NET WT 6.5 OZ (184g). Aldi Twice As Nice Guarantee. Dist. & Sold Exclusively By: Aldi, Batavia, IL 60510. Product Of Italy.

 

Ingredients | Nutrition Facts | Cooking Directions:

 

Specially Selected Macaroni & Cheese Pesto

 

Specially Selected Macaroni & Cheese PestoCooking Directions

 

INGREDIENTS: MACARONI (DURUM WHEAT SEMOLINA), PASTEURIZED PROCESS CHEESE FOOD POWDER (CHEESE BLEND [PASTEURIZED MILK, SALT, CHEESE CULTURES ENZYMES), WHEY POWDER, SALT, SODIUM CITRATE, DISODIUM PHOSPHATE), POWDERED SUNFLOWER OIL PREPARATION (SUNFLOWER OIL, GLUCOSE SYRUP, SODIUM CASEINATE, SILICON DIOXIDE), WHEY, NATURAL FLAVORS, POTATO STARCH, SALT, DEHYDRATED SPINACH POWDER, DEHYDRATED BASIL, YEAST EXTRACT, ONION POWDER, GARLIC POWDER, TURMERIC POWDER. CONTAINS: WHEAT, MILK. MAY CONTAIN SOY, EGGS, CRUSTACEAN SHELLFISH (SHRIMP).

COOKING INSTRUCTIONS

STOVE TOP Pour 2½ cups (560mL) of unsalted water into a 8-inch-diameter pot and bring to a boil. Pour the contents of the pouch into the boiling water, stir well and cook, over medium heat, uncovered, for about 9-11 minutes. Stir occasionally until water is completely absorbed. Serve without draining. Cooking time may vary depending upon the kind of heating source used.

MICROWAVE In an appropriate container (about 2 quart) bring to a boil 2 ¼ cups (540 mL) of unsalted water. Pour the contents of the pouch into the boiling water. Stir well, cook uncovered on high for about 9-11 minutes, until water is completely absorbed. MUST BE FULLY COOKED.

4 099100 197679

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Saturday, 23 November 2024